Baked Orzo Update

In my post this morning I raved about a new recipe: Baked Orzo with Shrimp. Well I just wanted to add a comment that the recipe passed the second most important test (the first test being that it was actually edible the night it was made). The second test to a good recipe (in my book at least) is whether it reheats well. And let me say, this recipe passed with flying colors! It was just as delicious today - Tuesday - as it was Saturday night when I made it. This recipe is a definite keeper!!!! But next time I will add more shrimp!