Sunday, September 26, 2010

Amazing Ziti

This is another delicious recipe and it doesn't take too long to make.

Amazing Ziti
Serves 4

Ingredients:
1 pound ground beef
2 cups shredded carrot (I left this out when I made it because I didn't have any on hand)
2 (10.75 oz) cans condensed tomato soup
8 oz dried cut ziti pasta (about 2.5 cups)
2 tablespoons snipped fresh basil or 2 teaspoons dried basil
1 medium onion (chopped)
1 teaspoon garlic powder
1 medium bell pepper (chopped)
1 cup shredded part-skim mozzarella cheese (4 oz)
1 cup shredded Colby cheese (4 oz)
1/4 cup Parmesan cheese (1 oz)

Directions:
1. Preheat oven to 350 degrees.

2. Cook ground beef over medium heat and add shredded carrot, chopped onion, chopped bell pepper, fresh or dried basil, and garlic powder into meat mixture. Cook until meat is brown.

3. Drain off fat and stir in tomato soup.

4. Cook ziti according to package directions.

5. In a 4 quart Dutch oven pan pour in meat mixture, mozzarella cheese, and cooked ziti.

6. Sprinkle top with parmesan and Colby cheese. Bake for 35 minutes.

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